Viva la Mexico

Chef: Norbert Kriczki

Chicken Quesadilla at the dumpster party cooking course

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Course description

19980 Ft/person

Duration: 3 hours
Number of people: 18
Technical difficulty:
Raw material use:
Language: hungarian
Chef:Norbert Kriczki

Norbert Kriczki

Gastronomic adventurer

I am Norbert Kriczki...

I am Norbert Kriczki My passion is culinary art and gastro photography! Since 2016 I live in the world of fine dining. My gastronomic journey started in the Channel Islands, where I created fusion dishes based on French and English cuisine, enriched with Indian, Italian and Thai flavours. This experience inspired me to reinterpret the classics of Hungarian cuisine. This resulted in special dishes such as Hungarian risotto inspired by Paprika Chicken, Japanese-influenced tarragon ragu with ramen, or Indian pork tenderloin with a twist. I want to share this knowledge with you in my Kuktaparty Chef Academy courses, so you can discover the art of fusion cooking!

Our cooking school is located on Gizella út in the 14th district. Parking in the surrounding streets is subject to a parking fee, but Free parking on weekends and public holidays.

The most important thing for us is to make your cooking experience a smooth one, which is why we recommend comfortable, casual clothing how to wear it. No special attire is required; for the duration of the workshop we provide an apron, so we take care of the integrity and cleanliness of your clothes.

We know that the best part of cooking is the creation and tasting, and the washing up is rarely a favourite. That's why with us you don't have to worry about it: cleaning up dirty dishes we undertake, so you can concentrate on the experience and the new flavours.

We want the experience of cooking to be complete and refreshing. Choose the one that suits your needs, per person, unlimited our package:

Alcohol-free package - 5 000 HUF/person Refreshing selection: carbonated and non-carbonated soft drinks, juices, mineral waters. The package also includes unlimited consumption of our coffee and tea menu.
Wine package - 8 000 HUF/person Discover our current wine selection! The package includes a selection of our red, white and rosé wines available on site (over 18s only)
All Inclusive package - 12 000 HUF/person The ultimate experience: includes our full non-alcoholic selection, plus a wide range of beers, wines and short drinks (over 18s only)

Our chefs are not only professional, but also extremely friendly - we don't focus on kitchen rigour, but on good vibes. Don't worry, it's not „Gordon Ramsay-style” discipline! During the workshop, you'll learn how to workshop secrets and kitchen practices that you won't hear anywhere else, so you can go home a true professional.

Of course! No need to spend time taking notes, because you'll find the recipes on the counter when you arrive in printed form. So you can focus all your attention on cooking. In fact, if you like, after the course you can we will also send them to you by e-mail, so you can always find your favourite catches on your phone.

Viva la Mexico

Chef: Norbert Kriczki

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Immerse yourself in the flavours of Mexican cuisine! In the "Viva la Mexico" course, you too can learn to prepare some of Mexico's most iconic dishes while the smell of fresh tortillas and spices fills the air. If you have always wanted to create authentic Mexican dishes with your own hands, this course is the perfect choice.

During the programme you will learn three dishes: to start with, the crispy Taquitos-with spicy chicken, which really sets the Mexican mood. This is followed by the rich and filling Chicken quesadilla with courgettes, with melted cheese, fresh tomato salsa and hot jalapenos. And the dessert is a real speciality: fried ice creamwhere hot and crispy outside meets soft, cold ice cream.

Menu:

Taquitos (spicy chicken stuffed in corn tortillas)
An authentic Mexican appetizer filled with spicy chicken in a crispy corn tortilla. Every bite is a spicy experience that perfectly sets the Mexican mood.
Chicken quesadilla with courgettes, tomato salsa, jalapenos
A rich and filling main dish that combines the flavours of succulent chicken, grilled courgettes and melted cheese. Served with fresh tomato salsa and spicy jalapenos for a true Mexican taste experience.
Baked ice cream
A special dessert where the hot, crispy outer layer and the cold, soft ice cream create a unique contrast. The sweet finish is the perfect end to a Mexican flavour journey.

Imagine what it will feel like to conjure up the flavours of Mexico in your own kitchen! Our instructors will guide you step by step so you can confidently prepare these authentic dishes at home.

Don't miss this experience! Book your place now for the "Viva la Mexico" course and indulge yourself in an unforgettable Mexican flavour journey.

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19980 Ft/person

FAQ

Our cooking school is located on Gizella út in the 14th district. Parking in the surrounding streets is subject to a parking fee, but Free parking on weekends and public holidays.

We want the experience of cooking to be complete and refreshing. Choose the one that suits your needs, per person, unlimited our package:

Alcohol-free package - 5 000 HUF/person Refreshing selection: carbonated and non-carbonated soft drinks, juices, mineral waters. The package also includes unlimited consumption of our coffee and tea menu.
Wine package - 8 000 HUF/person Discover our current wine selection! The package includes a selection of our red, white and rosé wines available on site (over 18s only)
All Inclusive package - 12 000 HUF/person The ultimate experience: includes our full non-alcoholic selection, plus a wide range of beers, wines and short drinks (over 18s only)