Favourites of Thai cuisine

Chef: Kata Géczi

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Course description

19980 Ft/person

Duration: 3 hours
Number of people: 18
Technical difficulty:
Raw material use:
Chef: Kata Géczi
Language: hungarian

Kata Géczi

Gastronomic adventurer

I am Kata Géczi...

I am Kata Géczi. Accountant-cook or vice versa. Actually, it doesn't really matter, I just wrote this to let you know that since I'm a full-time accountant, cooking is not a job for me anymore, it's a love, a fun, a passion. I've been in the kitchen since I was little, my first job was as a cook with my grandmother 😊Then, after some persuasion, I chose finance for a while, but the flame was only turned on to save, so I worked in catering, using all my free time. I was on all sides, on the counter, serving and mainly in kitchens, I put my knowledge to the test like mud. I've cooked for events, weddings for hundreds, worked in pizzerias, sushi bars, catered, cooked in kitchens....word...I've admired the beauty and the downside of it all. Then came the decision that I would become a chef if I lived that long, so I finished school under the wings of two great teachers, Zoltán Jarábik and Róbert Bede. I never gave up on classical cuisine, but for some time now I have been passing on my knowledge through courses, mini thematic workshops and helping others to fall in love with cooking. I'm a matchmaker, if you like 😊 And seriously, obviously the profession itself is beautiful and extremely diverse so I'm constantly educating myself. If I'm interested in a new flavour I go and learn it, taste it, prepare it and pass on the knowledge. Besides classic Hungarian cuisine, I love Thai, Indonesian, Italian, French flavours and recipes, and I try to reform everything to make it healthy, which is why I work with EatFit, who have a lot of my own reformed recipes. Although I'm not a pastry chef, I do date desserts and the sympathy is mutual 😊 If I have any spare time I'm pulling trucks as a hobby so don't panic, I'll do it all with my mind or my words, ultimately with my strength, don't think too much, come and cook

Our cooking school is located on Gizella út in the 14th district. Parking in the surrounding streets is subject to a parking fee, but Free parking on weekends and public holidays.

The most important thing for us is to make your cooking experience a smooth one, which is why we recommend comfortable, casual clothing how to wear it. No special attire is required; for the duration of the workshop we provide an apron, so we take care of the integrity and cleanliness of your clothes.

We know that the best part of cooking is the creation and tasting, and the washing up is rarely a favourite. That's why with us you don't have to worry about it: cleaning up dirty dishes we undertake, so you can concentrate on the experience and the new flavours.

We want the experience of cooking to be complete and refreshing. Choose the one that suits your needs, per person, unlimited our package:

Alcohol-free package - 5 000 HUF/person Refreshing selection: carbonated and non-carbonated soft drinks, juices, mineral waters. The package also includes unlimited consumption of our coffee and tea menu.
Wine package - 8 000 HUF/person Discover our current wine selection! The package includes a selection of our red, white and rosé wines available on site (over 18s only)
All Inclusive package - 12 000 HUF/person The ultimate experience: includes our full non-alcoholic selection, plus a wide range of beers, wines and short drinks (over 18s only)

Our chefs are not only professional, but also extremely friendly - we don't focus on kitchen rigour, but on good vibes. Don't worry, it's not „Gordon Ramsay-style” discipline! During the workshop, you'll learn how to workshop secrets and kitchen practices that you won't hear anywhere else, so you can go home a true professional.

Of course! No need to spend time taking notes, because you'll find the recipes on the counter when you arrive in printed form. So you can focus all your attention on cooking. In fact, if you like, after the course you can we will also send them to you by e-mail, so you can always find your favourite catches on your phone.

Favourites of Thai cuisine

Chef: Kata Géczi

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Discover the flavours of Thailand with an authentic cooking class! Learn how to prepare some of the best known and loved dishes of Thai cuisine, while the smell of fresh spices, lime and coconut milk fills the kitchen. If you love rich, exotic flavours and have always wanted to learn the secrets of Thai cuisine, this is the place for you!

During the course we will prepare three dishes. Starting with an authentic Tom Kha Gai soup, where the silkiness of coconut milk and the freshness of lime meet the spiciness of spices. The main course is a classic Thai curry with chicken and prawns, jasmine rice, which enchants the senses with its rich flavours. Finally, a truly special dessert, the Baked banana with vanilla ice cream, which will be an exotic and sweet ending to this culinary journey.

Imagine how it would feel if you could prepare these authentic Thai dishes at home and impress your guests with a special dinner! Our instructors will guide you step-by-step through the recipes so you can confidently prepare your favourite Thai dishes.

Menu:

Tom Kha Gai (coconut chicken soup)
A creamy, coconut milk-based soup in which chicken, fresh lime leaves and lemongrass meet the spicy flavours of hot chilli and coriander. This appetizer is the perfect introduction to the world of Thai flavours, balancing fresh and spicy flavours.
Thai curry with chicken and prawns, jasmine rice
A rich and fragrant main course in which chicken and prawns blend harmoniously in a spicy curry sauce. The accompanying jasmine rice provides the perfect base for a delicious and succulent dish that is guaranteed to become a favourite in Thai cuisine.
Baked banana with vanilla ice cream
A sweet ending, where the warm taste of crispy fried banana perfectly complements the soft, cooling vanilla ice cream. The dessert is light and exotic, an ideal ending to this special Thai menu.

Embark on a real Thai gastronomic journey. Click on the view more button below the picture and sign up for a special Spanish culinary adventure!

Our courses are expected to start in January, but if there is more interest, we will launch sooner them! Please fill in the application form below and we will let you know if the course starts early.

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19980 Ft/person

FAQ

Our cooking school is located on Gizella út in the 14th district. Parking in the surrounding streets is subject to a parking fee, but Free parking on weekends and public holidays.

We want the experience of cooking to be complete and refreshing. Choose the one that suits your needs, per person, unlimited our package:

Alcohol-free package - 5 000 HUF/person Refreshing selection: carbonated and non-carbonated soft drinks, juices, mineral waters. The package also includes unlimited consumption of our coffee and tea menu.
Wine package - 8 000 HUF/person Discover our current wine selection! The package includes a selection of our red, white and rosé wines available on site (over 18s only)
All Inclusive package - 12 000 HUF/person The ultimate experience: includes our full non-alcoholic selection, plus a wide range of beers, wines and short drinks (over 18s only)