Interactive wine dinner and gastronomy workshop with Egon Kopis

One-off and unrepeatable workshop with the freshness of bear's onion Egon Kópis, chef de cuisine

Rural honesty - Transylvanian inspiration - Szekszárd wine region

Transylvanian inspiration meets rural honesty on a plate,
where childhood memories and modern fine dining technology
is completed with the elegance of Lajver wines.

Starter: Salad soup with bear's onion, smoked beef tongue and sour chips

• Incognito 2024

Main course: beef rib-eye steak, Anna-potatoes, asparagus with charcoal, pickled fried capers-paprika salad

• Lajver Signum Szekszárd Bikavér 2022

Dessert: carrot cake with white chocolate mousse and raspberries

• Lajver Szekszárd Premium Blue Franc 2021