What's in store for you at the Mother's Day cooking class?
Run by a professional chef: You don't have to be a kitchen fairy, our expert will guide you through the preparation of the dishes.
Cooking together, real relaxation: No washing up here, just a gastronomic experience.
Four hearts in the kitchen for a real treat
Exclusive atmosphere: Only 8 packages for 4 people are available to ensure a family atmosphere.
Have you never cooked this kind of food before?- That's no problem for us!
Many people are afraid that complicated recipes will catch them out. At Kuktaparty, our aim is to make you feel like after 10 minutes: „I'll do this again at home any time!” You can use the knowledge you learn here to dazzle the whole family later.
Places are limited, and Mother's Day places fill up fastest!
Mother's Day Cooking Experience 2026.05.03
The best Mother's Day experience: cooking together and spending quality time with your mother and loved ones
Mother's Day gift - four hearts instead of four eyes
This year, forget the quickly wilting bouquets and the template bonbons! Give something really special: time together - now even four together.
Take part in an unforgettable, Mothers of 4 daily experiential cooking, where you can
mother and daughter, sisters, grandmother and grandchild – or even mum, grandma and other loved ones in the family.
This is a real a shared experience, where everyone adds their own flavour - literally and figuratively.
Step out of the everyday and immerse yourself in the joy of creation together!
Laughter, delicious smells, a shared sense of achievement - all in an inspiring, professional environment where you can finally really listen to each other.
This day is about you, not recipes!
About relationships. The unrepeatable moments spent together.
Make a gift experience for four – which is lasts not just one day, but will last forever.
4-course festive menu - Spring flavours, elegant presentation:
- Amuse-bouche - „The first smile”
Mini creamy goat cheese profiteroles with honey-nut glaze and thyme pear compote
A single small bite that does exactly what it says on the tin: silky goat's cheese meets spicy fruit, promising the perfect first impression. - Appetizer - „The Silence of Spring”
Cold asparagus cream soup with white chocolate emulsion and lemon olive oil
A surprising and sophisticated play on the border between sweet and salty. Clean textures, silky softness - the latest message of spring on the plate. - Main course - „The memories that come together at the table”
Sous-vide chicken breast with parmesan polenta, roasted cocktail tomato ragout and basil jus
Modern kitchen technology meets home comfort. An elegant yet comforting meal where every element and flavour is just right. - Dessert - „Sweet closure”
Vanilla crémeux with strawberry compote, pistachio crunch and white chocolate mousseA dance of textures in the glass: a harmony of creamy softness, fruity freshness and crunchy seeds tops the list.
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